TGI Fridays · Starters and sides · January 2018 menu

Choice Meat, Bacon

TGI Fridays Choice Meat, Bacon has 120 kcal, 10 g protein, 1 g carbs and 9 g fat.

120
kcal
10g
Protein
1g
Carbs
9g
Fat

Nutrition facts

NutrientPer serving
Energy120 kcal
Protein10 g
Carbs1 g
of which sugars1 g
Fibre0 g
Fat9 g
of which saturated4.5 g
Sodium370 mg
Protein per 100 kcal8.3 g

Figures are the ones TGI Fridays published for the United States menu in January 2018, from MenuStat 2018 annual data (NYC Department of Health and Mental Hygiene). Carbs exclude fibre, which is listed separately. Menus, recipes and portion sizes change, so check the restaurant’s current menu. Calori is not affiliated with TGI Fridays; names belong to their owners.

Source row: MenuStat item 178332.

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