Red Lobster · Toppings and extras · January 2018 menu

Yucatan Shrimp Topping

Red Lobster Yucatan Shrimp Topping has 170 kcal, 7 g protein, 5 g carbs and 15 g fat.

Nutrition facts

Nutrient	Per serving
Energy	170 kcal
Protein	7 g
Carbs	5 g
of which sugars	2 g
Fibre	0 g
Fat	15 g
of which saturated	9 g
Sodium	510 mg
Protein per 100 kcal	4.1 g

More toppings and extras from Red Lobster

• 100% Pure Melted Butter 300 kcal
• Blue Cheese Dressing 230 kcal
• Butter 100 kcal
• Caesar Dressing 300 kcal
• Champagne Vinaigrette 70 kcal
• Cocktail Sauce 45 kcal
• Creamy Langostino Lobster Beurre Blanc Topping 130 kcal
• Creamy Lobster and Shrimp Topping 240 kcal

Figures are the ones Red Lobster published for the United States menu in January 2018, from MenuStat 2018 annual data (NYC Department of Health and Mental Hygiene). Carbs exclude fibre, which is listed separately. Menus, recipes and portion sizes change, so check the restaurant’s current menu. Calori is not affiliated with Red Lobster; names belong to their owners.

Source row: MenuStat item 176756.