Qdoba · Toppings and extras · January 2018 menu

Eggs

A serving of Qdoba Eggs (170 g) has 230 kcal, 19 g protein, 2 g carbs and 16 g fat.

Nutrition facts

Nutrient	Per serving (170 g)
Energy	230 kcal
Protein	19 g
Carbs	2 g
of which sugars	0 g
Fibre	0 g
Fat	16 g
of which saturated	5 g
Sodium	440 mg
Protein per 100 kcal	8.3 g

More toppings and extras from Qdoba

• Fajita Vegetables 35 kcal · 57 g
• Fiery Habanero 20 kcal · 57 g
• Flour Tortilla, 10 in 210 kcal · 71 g
• Flour Tortilla, 12.5 in 300 kcal · 102 g
• Flour Tortilla, 5.5 in 70 kcal · 24 g
• Grilled Marinated Chicken 170 kcal · 99 g
• Grilled Marinated Chicken, Kids 80 kcal · 50 g
• Grilled Marinated Steak 180 kcal · 99 g

Figures are the ones Qdoba published for the United States menu in January 2018, from MenuStat 2018 annual data (NYC Department of Health and Mental Hygiene). Carbs exclude fibre, which is listed separately. Menus, recipes and portion sizes change, so check the restaurant’s current menu. Calori is not affiliated with Qdoba; names belong to their owners.

Source row: MenuStat item 32437.