Qdoba · Toppings and extras · January 2018 menu

Fajita Vegetables

A serving of Qdoba Fajita Vegetables (57 g) has 35 kcal, 1 g protein, 3 g carbs and 2 g fat.

Nutrition facts

Nutrient	Per serving (57 g)
Energy	35 kcal
Protein	1 g
Carbs	3 g
of which sugars	2 g
Fibre	1 g
Fat	2 g
of which saturated	0 g
Sodium	180 mg
Protein per 100 kcal	2.9 g

More toppings and extras from Qdoba

• Fiery Habanero 20 kcal · 57 g
• Flour Tortilla, 10 in 210 kcal · 71 g
• Flour Tortilla, 12.5 in 300 kcal · 102 g
• Flour Tortilla, 5.5 in 70 kcal · 24 g
• Grilled Marinated Chicken 170 kcal · 99 g
• Grilled Marinated Chicken, Kids 80 kcal · 50 g
• Grilled Marinated Steak 180 kcal · 99 g
• Grilled Marinated Steak, Kids 90 kcal · 50 g

Figures are the ones Qdoba published for the United States menu in January 2018, from MenuStat 2018 annual data (NYC Department of Health and Mental Hygiene). Carbs exclude fibre, which is listed separately. Menus, recipes and portion sizes change, so check the restaurant’s current menu. Calori is not affiliated with Qdoba; names belong to their owners.

Source row: MenuStat item 32411.