Outback Steakhouse · Starters and sides · January 2018 menu

Sweet Potato

Outback Steakhouse Sweet Potato has 410 kcal, 5 g protein, 62 g carbs and 11 g fat.

Nutrition facts

Nutrient	Per serving
Energy	410 kcal
Protein	5 g
Carbs	62 g
of which sugars	22 g
Fibre	10 g
Fat	11 g
of which saturated	5 g
Sodium	240 mg
Protein per 100 kcal	1.2 g

More starters and sides from Outback Steakhouse

• Tassies Chicken Bites 980 kcal
• Aussie Signature Sampler 1,780 kcal
• Baked Potato 390 kcal
• Bloom Petals 750 kcal
• Bloomin Onion 1,950 kcal
• Fresh Seasonal Mixed Veggies 160 kcal
• Gold Coast Coconut Shrimp, Regular 640 kcal
• Grilled Asparagus 70 kcal

Figures are the ones Outback Steakhouse published for the United States menu in January 2018, from MenuStat 2018 annual data (NYC Department of Health and Mental Hygiene). Carbs exclude fibre, which is listed separately. Menus, recipes and portion sizes change, so check the restaurant’s current menu. Calori is not affiliated with Outback Steakhouse; names belong to their owners.

Source row: MenuStat item 31965.