Chicken Tender Platter w/ Aussie Fries & Buffalo Sauce
Outback Steakhouse Chicken Tender Platter w/ Aussie Fries & Buffalo Sauce has 1,310 kcal, 49 g protein, 95 g carbs and 78 g fat.
1,310
kcal
49g
Protein
95g
Carbs
78g
Fat
Nutrition facts
| Nutrient | Per serving |
|---|---|
| Energy | 1,310 kcal |
| Protein | 49 g |
| Carbs | 95 g |
| of which sugars | 3 g |
| Fibre | 9 g |
| Fat | 78 g |
| of which saturated | 31 g |
| Sodium | 3,310 mg |
| Protein per 100 kcal | 3.7 g |
More main dishes from Outback Steakhouse
- Classic Tenderloin Chopped Steak w/ Mashed Potatoes & Broccoli
- Crab Cakes
- Drovers Ribs & Chicken Platter
- Grilled Chicken On The Barbie w/ Broccoli & Apple Juice
- Grilled Chicken On The Barbie w/ Broccoli & Orange Juice
- Grilled Chicken on the Barbie, Walkabout Wednesday
- Hand Breaded Shrimp w/ Fries & Cocktail Sauce
- Hand Breaded Shrimp w/ Fries & Volcano Sauce
Figures are the ones Outback Steakhouse published for the United States menu in January 2018, from MenuStat 2018 annual data (NYC Department of Health and Mental Hygiene). Carbs exclude fibre, which is listed separately. Menus, recipes and portion sizes change, so check the restaurant’s current menu. Calori is not affiliated with Outback Steakhouse; names belong to their owners.
Source row: MenuStat item 98934.
