On The Border · Toppings and extras · January 2018 menu

Chile Con Carne

On The Border Chile Con Carne has 80 kcal, 8 g protein, 2 g carbs and 4.5 g fat.

Nutrition facts

Nutrient	Per serving
Energy	80 kcal
Protein	8 g
Carbs	2 g
of which sugars	—
Fibre	0 g
Fat	4.5 g
of which saturated	2 g
Sodium	85 mg
Protein per 100 kcal	10 g

More toppings and extras from On The Border

• Chipotle Honey Mustard 330 kcal
• Chipotle Honey Mustard, Kids 250 kcal
• Fat Free Mango Citrus Vinaigrette 80 kcal
• Fat Free Mango Citrus Vinaigrette, Kids 60 kcal
• Garnish, Roasted Red Chile Salsa 15 kcal
• Green Chile Sauce 30 kcal
• Guacamole, for Fajita 60 kcal
• Mixed Cheese 110 kcal

Figures are the ones On The Border published for the United States menu in January 2018, from MenuStat 2018 annual data (NYC Department of Health and Mental Hygiene). Carbs exclude fibre, which is listed separately. Menus, recipes and portion sizes change, so check the restaurant’s current menu. Calori is not affiliated with On The Border; names belong to their owners.

Source row: MenuStat item 49555.