Olive Garden · Main dishes · January 2018 menu

Steak Gorgonzola Alfredo

Olive Garden Steak Gorgonzola Alfredo has 1,380 kcal, 68 g protein, 82 g carbs and 85 g fat.

Nutrition facts

Nutrient	Per serving
Energy	1,380 kcal
Protein	68 g
Carbs	82 g
of which sugars	8 g
Fibre	6 g
Fat	85 g
of which saturated	51 g
Sodium	2,810 mg
Protein per 100 kcal	4.9 g

More main dishes from Olive Garden

• Stuffed Chicken Marsala 950 kcal
• Tour of Italy 1,520 kcal
• Whole Wheat Linguine, for Create Your Own Pasta 350 kcal
• Braised Beef & Tortelloni 1,120 kcal
• Cavatappi, for Create Your Own Pasta 430 kcal
• Cheese Ravioli w/ Marinara Sauce 780 kcal
• Cheese Ravioli w/ Meat Sauce 860 kcal
• Cheese-Stuffed Gnocchi 900 kcal

Figures are the ones Olive Garden published for the United States menu in January 2018, from MenuStat 2018 annual data (NYC Department of Health and Mental Hygiene). Carbs exclude fibre, which is listed separately. Menus, recipes and portion sizes change, so check the restaurant’s current menu. Calori is not affiliated with Olive Garden; names belong to their owners.

Source row: MenuStat item 19796.