Olive Garden · Main dishes · January 2018 menu

Tour of Italy

Olive Garden Tour of Italy has 1,520 kcal, 75 g protein, 86 g carbs and 96 g fat.

Nutrition facts

Nutrient	Per serving
Energy	1,520 kcal
Protein	75 g
Carbs	86 g
of which sugars	19 g
Fibre	6 g
Fat	96 g
of which saturated	48 g
Sodium	3,250 mg
Protein per 100 kcal	4.9 g

More main dishes from Olive Garden

• Whole Wheat Linguine, for Create Your Own Pasta 350 kcal
• Braised Beef & Tortelloni 1,120 kcal
• Cavatappi, for Create Your Own Pasta 430 kcal
• Cheese Ravioli w/ Marinara Sauce 780 kcal
• Cheese Ravioli w/ Meat Sauce 860 kcal
• Cheese-Stuffed Gnocchi 900 kcal
• Cheese-Stuffed Gnocchi w/ Grilled Chicken 1,120 kcal
• Chicken & Shrimp Carbonara 1,590 kcal

Figures are the ones Olive Garden published for the United States menu in January 2018, from MenuStat 2018 annual data (NYC Department of Health and Mental Hygiene). Carbs exclude fibre, which is listed separately. Menus, recipes and portion sizes change, so check the restaurant’s current menu. Calori is not affiliated with Olive Garden; names belong to their owners.

Source row: MenuStat item 19743.