Olive Garden · Main dishes · January 2018 menu

Seafood Lasagna Saute

Olive Garden Seafood Lasagna Saute has 1,260 kcal, 59 g protein, 74 g carbs and 80 g fat.

Nutrition facts

Nutrient	Per serving
Energy	1,260 kcal
Protein	59 g
Carbs	74 g
of which sugars	10 g
Fibre	5 g
Fat	80 g
of which saturated	46 g
Sodium	1,630 mg
Protein per 100 kcal	4.7 g

More main dishes from Olive Garden

• Shrimp Alfredo 1,150 kcal
• Shrimp Scampi 500 kcal
• Spaghetti w/ Meat Sauce 640 kcal
• Spaghetti w/ Meat Sauce Mini Pasta Bowl, Lunch 360 kcal
• Spaghetti, for Create Your Own Pasta 340 kcal
• Spiralized Veggie Pasta 560 kcal
• Steak Gorgonzola Alfredo 1,380 kcal
• Stuffed Chicken Marsala 950 kcal

Figures are the ones Olive Garden published for the United States menu in January 2018, from MenuStat 2018 annual data (NYC Department of Health and Mental Hygiene). Carbs exclude fibre, which is listed separately. Menus, recipes and portion sizes change, so check the restaurant’s current menu. Calori is not affiliated with Olive Garden; names belong to their owners.

Source row: MenuStat item 175209.