Olive Garden · Main dishes · January 2018 menu

Lasagna Fritta

Olive Garden Lasagna Fritta has 1,070 kcal, 35 g protein, 68 g carbs and 71 g fat.

Nutrition facts

Nutrient	Per serving
Energy	1,070 kcal
Protein	35 g
Carbs	68 g
of which sugars	4 g
Fibre	5 g
Fat	71 g
of which saturated	29 g
Sodium	1,650 mg
Protein per 100 kcal	3.3 g

More main dishes from Olive Garden

• Linguine Di Mare 570 kcal
• Lobster Ravioli w/ Shrimp & Scallops 1,070 kcal
• Ravioli di Portobello 820 kcal
• Rigatoni, for Create Your Own Pasta 440 kcal
• Rotini w/ Marinara Sauce 610 kcal
• Rotini w/ Meat Sauce 730 kcal
• Salmon Piccata, Regional 590 kcal
• Seafood Lasagna Saute 1,260 kcal

Figures are the ones Olive Garden published for the United States menu in January 2018, from MenuStat 2018 annual data (NYC Department of Health and Mental Hygiene). Carbs exclude fibre, which is listed separately. Menus, recipes and portion sizes change, so check the restaurant’s current menu. Calori is not affiliated with Olive Garden; names belong to their owners.

Source row: MenuStat item 19778.