Golden Corral · Toppings and extras · January 2018 menu

Broccoli

A serving of Golden Corral Broccoli (1/4 Cup (18 g)) has 5 kcal, 1 g protein, 1 g carbs and 0 g fat.

Nutrition facts

Nutrient	Per serving (1/4 Cup (18 g))
Energy	5 kcal
Protein	1 g
Carbs	1 g
of which sugars	0 g
Fibre	0 g
Fat	0 g
of which saturated	0 g
Sodium	0 mg
Protein per 100 kcal	20 g

More toppings and extras from Golden Corral

• Broccoli Coleslaw 100 kcal · 1/2 Cup (58 g)
• Brown Gravy 20 kcal · 57 g
• Brown Sugar 50 kcal · 1 tbsp (14 g)
• Brussels Sprouts 80 kcal · 1/2 Cup (78 g)
• Brussels Sprouts w/ Lemon Herb Butter Sauce 100 kcal · 1/2 Cup (85 g)
• Caesar Dressing 150 kcal · 2 tbsp (30 g)
• Cantaloupe 25 kcal · 1/2 Cup (80 g)
• Captains Wafers 140 kcal · 10 Each (28 g)

Figures are the ones Golden Corral published for the United States menu in January 2018, from MenuStat 2018 annual data (NYC Department of Health and Mental Hygiene). Carbs exclude fibre, which is listed separately. Menus, recipes and portion sizes change, so check the restaurant’s current menu. Calori is not affiliated with Golden Corral; names belong to their owners.

Source row: MenuStat item 131699.