vEGGs Vegan Egg Alternative for: omelette, scramble, cooking, baking
Cultured foods,vEGGs
341 kcal / 100g
24g
Protein
46g
Carbs
3g
Fat
19g
Fibre
Plan-Based Egg Substitute for baking and cooking
Cultured Foods
307 kcal / 100g
3g
Protein
63g
Carbs
0g
Fat
22g
Fibre