Wholemeal Danish pastry croissant

BLS D9A4900

419

kcal per 100 g

Protein8.5 g

Carbs39 g

Fat24 g

Fibre6 g

Sugars7.4 g

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Nutrition facts

Per 100 g% DV

Calories 419 kcal —
Protein 8.5 g 17%
Carbohydrate 39 g 14%
Fat 24 g 31%
Saturated fat 13.6 g 68%
Fibre 6 g 22%
Sugars 7.4 g —

Questions about Wholemeal Danish pastry croissant

How many calories are in 100 g of Wholemeal Danish pastry croissant?

100 g of Wholemeal Danish pastry croissant has 419 kcal, with 8.5 g protein, 39 g carbohydrate and 24 g fat.

Source: BLS (Germany) D9A4900 · per 100 g · carbohydrate per EU label, fibre excluded

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