Know what’s on your plate
Whole turkey
Calories & nutrition facts
roasted, with butter, with salt
186
calorieskcal per 100 g
Protein25 g
Carbs0.5 g
Fat9.3 g
Nutrition facts
Per 100 g% DV- Calories 186 kcal —
- Protein 25 g 50%
- Carbohydrate 0.5 g 0%
- Fat 9.3 g 12%
- Fibre 0 g 0%
Similar foods
- Whole turkey eggraw165 kcal / 100 g
- Turkeylean, fat & skin, roasted186 kcal / 100 g
- Whole roasted turkeystuffed, with flour - cassava flour, gizzard and liver, tomato, olives, with tomato sauce (tomato, with oil, onion and garlic), with oil, onion and garlic, with salt171 kcal / 100 g
- Turkey meatall classes, raw116 kcal / 100 g
- Whole chickencooked, without oil, with salt206 kcal / 100 g
- Fryer-roaster turkeymeat and skin, cooked, roasted172 kcal / 100 g
- Dark turkey meatall classes, roasted196 kcal / 100 g
- Roasted duckwhole, cooked, without oil, with salt126 kcal / 100 g
Questions about Whole turkey
How many calories are in 100 g of Whole turkey?
100 g of Whole turkey has 186 kcal, with 25 g protein, 0.5 g carbohydrate and 9.3 g fat.
Source: tbca BRC0920F · per 100 g · carbohydrate per EU label, fibre excluded
