Know what’s on your plate
Whole turkey
Calories & nutrition facts
no skin, baked in oven, no salt, no fat added, dripped
117
calorieskcal per 100 g
Protein23 g
Carbs0 g
Fat2.6 g
Nutrition facts
Per 100 g% DV- Calories 117 kcal —
- Protein 23 g 47%
- Carbohydrate 0 g 0%
- Fat 2.6 g 3%
- Fibre 0 g 0%
- Sugars 0 g —
Similar foods
- Whole chickenno skin, baked in oven, no salt, no fat added, dripped160 kcal / 100 g
- Turkey legwith skin, baked in oven, no salt, no fat added, dripped191 kcal / 100 g
- Turkeylean, fat & skin, roasted186 kcal / 100 g
- Young turkey meatwith skin, fried without fat, oven213 kcal / 100 g
- Chicken wingwith skin, baked in oven, no salt, no fat added, dripped283 kcal / 100 g
- Roasted chickenwhole, without skin, without oil, unsalted180 kcal / 100 g
- Chicken leg quarterno skin, baked in oven, no salt, no fat added, dripped188 kcal / 100 g
- Whole roasted turkeystuffed, with flour - cassava flour, gizzard and liver, tomato, olives, with tomato sauce (tomato, with oil, onion and garlic), with oil, onion and garlic, with salt171 kcal / 100 g
- Lamb leglean only, baked in oven, no salt, no fat added118 kcal / 100 g
Questions about Whole turkey
How many calories are in 100 g of Whole turkey?
100 g of Whole turkey has 117 kcal, with 23 g protein, 0 g carbohydrate and 2.6 g fat.
Source: CREA (Italy) 106719 · per 100 g · carbohydrate per EU label, fibre excluded
