Know what’s on your plate
Whole chicken
Calories & nutrition facts
no skin, baked in oven, no salt, no fat added, dripped
Protein28 g
Carbs0 g
Fat5.4 g
Nutrition facts
Per 100 g% DV- Calories 160 kcal —
- Protein 28 g 56%
- Carbohydrate 0 g 0%
- Fat 5.4 g 7%
- Fibre 0 g 0%
- Sugars 0 g —
Similar foods
- Whole chicken eggfried, omelette or scrumbled150 kcal / 100 g
- Whole turkeyno skin, raw109 kcal / 100 g
- Chicken wingwith skin, baked in oven, no salt, no fat added, dripped283 kcal / 100 g
- Roasted chickenwhole, without skin, without oil, unsalted180 kcal / 100 g
- Chicken leg quarterno skin, baked in oven, no salt, no fat added, dripped188 kcal / 100 g
- Grilled or roasted chickenwhole, without skin, without oil, with salt179 kcal / 100 g
- Turkey legwith skin, baked in oven, no salt, no fat added, dripped191 kcal / 100 g
- Fried chickenwhole, without skin, with soy oil, without salt238 kcal / 100 g
- Roasted chicken wingwith skin, without oil, without salt267 kcal / 100 g
- Lamb leglean only, baked in oven, no salt, no fat added118 kcal / 100 g
Questions about Whole chicken
How many calories are in 100 g of Whole chicken?
100 g of Whole chicken has 160 kcal, with 28 g protein, 0 g carbohydrate and 5.4 g fat.
Source: CREA (Italy) 106213 · per 100 g · carbohydrate per EU label, fibre excluded