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Whole milk

Calories & nutrition facts

pasteurized

68
calorieskcal per 100 g
Protein3.2 g
Carbs4.7 g
Fat4 g
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Nutrition facts

Per 100 g% DV
  • Calories 68 kcal —
  • Protein 3.2 g 6%
  • Carbohydrate 4.7 g 2%
  • Fat 4 g 5%
  • Saturated fat 2.4 g 12%
  • Fibre 0 g 0%
  • Sugars 4.7 g —
  • Sodium 39 mg 2%

Questions about Whole milk

How many calories are in 100 g of Whole milk?

100 g of Whole milk has 68 kcal, with 3.2 g protein, 4.7 g carbohydrate and 4 g fat.

Source: Swiss FSVO 62 · per 100 g · carbohydrate per EU label, fibre excluded

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