Know what’s on your plate
Veal meat
Calories & nutrition facts
low tendon content, visible fat content max. 5 % (KA II), raw
152
calorieskcal per 100 g
Protein20 g
Carbs0 g
Fat8 g
Nutrition facts
Per 100 g% DV- Calories 152 kcal —
- Protein 20 g 40%
- Carbohydrate 0 g 0%
- Fat 8 g 10%
- Saturated fat 3.6 g 18%
- Fibre 0 g 0%
- Sugars 0 g —
Similar foods
- Veal meat for boilingbreast, raw200 kcal / 100 g
- Veal meat for roastingshoulder, raw94 kcal / 100 g
- Vealav, raw127 kcal / 100 g
- Beef meattendons coarsly removed, visible fat content max. 5 %, r ii, raw156 kcal / 100 g
- Veal ribraw, with separable fat140 kcal / 100 g
- Calf filletraw107 kcal / 100 g
- Porklow fine tendon content, visible fat content max. 3 - 5 %, s ii/iii, raw137 kcal / 100 g
- Chopped vealraw98 kcal / 100 g
- Minced vealraw105 kcal / 100 g
- Calf liverraw108 kcal / 100 g
Questions about Veal meat
How many calories are in 100 g of Veal meat?
100 g of Veal meat has 152 kcal, with 20 g protein, 0 g carbohydrate and 8 g fat.
Source: BLS (Germany) U403100 · per 100 g · carbohydrate per EU label, fibre excluded
