Veal shank grain-fed, shoulder, lean and fat, braised
Lamb, veal & game
CNF 3665
161
kcal per 100 g
Protein32.1 g
Carbs0 g
Fat2.6 g
Fibre0 g
Sugars0 g
Nutrition facts
Per 100 g% DV- Calories 161 kcal —
- Protein 32.1 g 64%
- Carbohydrate 0 g 0%
- Fat 2.6 g 3%
- Saturated fat 0.9 g 5%
- Fibre 0 g 0%
- Sugars 0 g —
- Sodium 65 mg 3%
- Cholesterol 142 mg 47%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 0 µg 0%
- Vitamin C 0 mg 0%
- Vitamin D 0 µg 0%
- Vitamin E 0.46 mg 3%
- Thiamin (B1) 0.04 mg 3%
- Riboflavin (B2) 0.28 mg 22%
- Niacin (B3) 2.2 mg 14%
- Pantothenic acid (B5) 1.3 mg 26%
- Vitamin B6 0.29 mg 17%
- Folate (B9) 18 µg 5%
- Vitamin B12 1.7 µg 72%
Minerals
- Calcium 21 mg 2%
- Iron 2.4 mg 13%
- Magnesium 22 mg 5%
- Phosphorus 137 mg 11%
- Potassium 208 mg 4%
- Zinc 7 mg 63%
- Copper 0.25 mg 28%
- Manganese 0.04 mg 2%
Questions about Veal shank
How many calories are in 100 g of Veal shank?
100 g of Veal shank has 161 kcal, with 32.1 g protein, 0 g carbohydrate and 2.6 g fat.
Source: Canadian Nutrient File 3665 · per 100 g · carbohydrate per EU label, fibre excluded
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