Ground turkey

fat free, raw

Chicken & poultry

Calories per portion

Portion	Weight	kcal	Protein	Fat
100 g	100 g	112	23.6 g	2 g
1 × oz	113 g	127	26.6 g	2.2 g
1 × patty (cooked from 4 oz raw)	85 g	95	20 g	1.7 g
1 × lb	453 g	507	106.8 g	8.8 g
2 × oz	226 g	253	53.3 g	4.4 g
½ × oz	56.5 g	63	13.3 g	1.1 g
3 × oz	339 g	380	79.9 g	6.6 g
4 × oz	452 g	506	106.5 g	8.8 g

Nutrition Facts

Per 100 g

Calories112

Total Fat1.9g

Saturated Fat0.5g

Total Carbohydrate0.0g

Dietary Fibre0.0g

Total Sugars0.0g

Protein23.6g

100 g of Ground turkey has 112 kcal, with 23.6 g protein, 0 g carbohydrate and 2 g fat.

1 × oz (113 g) of Ground turkey has 127 kcal, with 26.6 g protein, 0 g carbohydrate and 2.2 g fat.

1 × patty (cooked from 4 oz raw) (85 g) of Ground turkey has 95 kcal, with 20 g protein, 0 g carbohydrate and 1.7 g fat.

1 × lb (453 g) of Ground turkey has 507 kcal, with 106.8 g protein, 0 g carbohydrate and 8.8 g fat.

2 × oz (226 g) of Ground turkey has 253 kcal, with 53.3 g protein, 0 g carbohydrate and 4.4 g fat.

½ × oz (56.5 g) of Ground turkey has 63 kcal, with 13.3 g protein, 0 g carbohydrate and 1.1 g fat.

3 × oz (339 g) of Ground turkey has 380 kcal, with 79.9 g protein, 0 g carbohydrate and 6.6 g fat.

4 × oz (452 g) of Ground turkey has 506 kcal, with 106.5 g protein, 0 g carbohydrate and 8.8 g fat.

Data source: USDA FoodData Central · USDA 172847