Rice, white, with vegetables, soy-based sauce, NS as to fat
Calories per portion
| Portion | Weight | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 100 g | 100 g | 106 | 2.2 g | 18.7 g | 1.8 g |
| 1 × 1 cup | 258 g | 273 | 5.6 g | 48.3 g | 4.6 g |
| 2 × 1 cup | 516 g | 547 | 11.2 g | 96.6 g | 9.2 g |
| ½ × 1 cup | 129 g | 137 | 2.8 g | 24.1 g | 2.3 g |
| 3 × 1 cup | 774 g | 820 | 16.9 g | 144.9 g | 13.9 g |
| 4 × 1 cup | 1032 g | 1094 | 22.5 g | 193.2 g | 18.5 g |
How many calories are in Rice, white, with vegetables, soy-based sauce, NS as to fat?
How many calories are in 100 g of Rice, white, with vegetables, soy-based sauce, NS as to fat?
100 g of Rice, white, with vegetables, soy-based sauce, NS as to fat has 106 kcal, with 2.2 g protein, 18.7 g carbohydrate and 1.8 g fat.
How many calories are in 1 × 1 cup (258 g) of Rice, white, with vegetables, soy-based sauce, NS as to fat?
1 × 1 cup (258 g) of Rice, white, with vegetables, soy-based sauce, NS as to fat has 273 kcal, with 5.6 g protein, 48.3 g carbohydrate and 4.6 g fat.
How many calories are in 2 × 1 cup (516 g) of Rice, white, with vegetables, soy-based sauce, NS as to fat?
2 × 1 cup (516 g) of Rice, white, with vegetables, soy-based sauce, NS as to fat has 547 kcal, with 11.2 g protein, 96.6 g carbohydrate and 9.2 g fat.
How many calories are in ½ × 1 cup (129 g) of Rice, white, with vegetables, soy-based sauce, NS as to fat?
½ × 1 cup (129 g) of Rice, white, with vegetables, soy-based sauce, NS as to fat has 137 kcal, with 2.8 g protein, 24.1 g carbohydrate and 2.3 g fat.
How many calories are in 3 × 1 cup (774 g) of Rice, white, with vegetables, soy-based sauce, NS as to fat?
3 × 1 cup (774 g) of Rice, white, with vegetables, soy-based sauce, NS as to fat has 820 kcal, with 16.9 g protein, 144.9 g carbohydrate and 13.9 g fat.
How many calories are in 4 × 1 cup (1032 g) of Rice, white, with vegetables, soy-based sauce, NS as to fat?
4 × 1 cup (1032 g) of Rice, white, with vegetables, soy-based sauce, NS as to fat has 1094 kcal, with 22.5 g protein, 193.2 g carbohydrate and 18.5 g fat.