Rice, brown, with vegetables, soy-based sauce, NS as to fat
Calories per portion
| Portion | Weight | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 100 g | 100 g | 105 | 2.3 g | 17.5 g | 2 g |
| 1 × 1 cup | 290 g | 305 | 6.6 g | 50.9 g | 5.9 g |
| 2 × 1 cup | 580 g | 609 | 13.2 g | 101.7 g | 11.7 g |
| ½ × 1 cup | 145 g | 152 | 3.3 g | 25.4 g | 2.9 g |
| 3 × 1 cup | 870 g | 914 | 19.7 g | 152.6 g | 17.6 g |
| 4 × 1 cup | 1160 g | 1218 | 26.3 g | 203.5 g | 23.4 g |
How many calories are in Rice, brown, with vegetables, soy-based sauce, NS as to fat?
How many calories are in 100 g of Rice, brown, with vegetables, soy-based sauce, NS as to fat?
100 g of Rice, brown, with vegetables, soy-based sauce, NS as to fat has 105 kcal, with 2.3 g protein, 17.5 g carbohydrate and 2 g fat.
How many calories are in 1 × 1 cup (290 g) of Rice, brown, with vegetables, soy-based sauce, NS as to fat?
1 × 1 cup (290 g) of Rice, brown, with vegetables, soy-based sauce, NS as to fat has 305 kcal, with 6.6 g protein, 50.9 g carbohydrate and 5.9 g fat.
How many calories are in 2 × 1 cup (580 g) of Rice, brown, with vegetables, soy-based sauce, NS as to fat?
2 × 1 cup (580 g) of Rice, brown, with vegetables, soy-based sauce, NS as to fat has 609 kcal, with 13.2 g protein, 101.7 g carbohydrate and 11.7 g fat.
How many calories are in ½ × 1 cup (145 g) of Rice, brown, with vegetables, soy-based sauce, NS as to fat?
½ × 1 cup (145 g) of Rice, brown, with vegetables, soy-based sauce, NS as to fat has 152 kcal, with 3.3 g protein, 25.4 g carbohydrate and 2.9 g fat.
How many calories are in 3 × 1 cup (870 g) of Rice, brown, with vegetables, soy-based sauce, NS as to fat?
3 × 1 cup (870 g) of Rice, brown, with vegetables, soy-based sauce, NS as to fat has 914 kcal, with 19.7 g protein, 152.6 g carbohydrate and 17.6 g fat.
How many calories are in 4 × 1 cup (1160 g) of Rice, brown, with vegetables, soy-based sauce, NS as to fat?
4 × 1 cup (1160 g) of Rice, brown, with vegetables, soy-based sauce, NS as to fat has 1218 kcal, with 26.3 g protein, 203.5 g carbohydrate and 23.4 g fat.
