Nutrition facts

Per 100 g% DV
  • Calories 211 kcal
  • Protein 29.5 g 59%
  • Carbohydrate 0 g 0%
  • Fat 9.4 g 12%
  • Saturated fat 3.3 g 17%
  • Fibre 0 g 0%
  • Sodium 57 mg 2%
  • Cholesterol 85 mg 28%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 2 µg 0%
  • Vitamin C 0.4 mg 0%
  • Thiamin (B1) 0.87 mg 73%
  • Riboflavin (B2) 0.34 mg 26%
  • Niacin (B3) 5.3 mg 33%
  • Pantothenic acid (B5) 0.69 mg 14%
  • Vitamin B6 0.43 mg 26%
  • Folate (B9) 6 µg 2%
  • Vitamin B12 0.75 µg 31%

Minerals

  • Calcium 22 mg 2%
  • Iron 1.1 mg 6%
  • Magnesium 26 mg 6%
  • Phosphorus 234 mg 19%
  • Potassium 377 mg 8%
  • Zinc 2.9 mg 26%
  • Copper 0.05 mg 6%
  • Manganese 0.01 mg 1%
  • Selenium 45.4 µg 83%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g21129.5 g0 g9.4 g
1 × oz85 g17925 g0 g8 g
1 × piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)236 g49869.5 g0 g22.3 g
2 × oz170 g35950.1 g0 g16 g
½ × oz42.5 g9012.5 g0 g4 g
3 × oz255 g53875.1 g0 g24.1 g
4 × oz340 g717100.2 g0 g32.1 g

Questions about Pork loin and shoulder lean cuts

How many calories are in 100 g of Pork loin and shoulder lean cuts?

100 g of Pork loin and shoulder lean cuts has 211 kcal, with 29.5 g protein, 0 g carbohydrate and 9.4 g fat.

How many calories are in 1 × oz (85 g) of Pork loin and shoulder lean cuts?

1 × oz (85 g) of Pork loin and shoulder lean cuts has 179 kcal, with 25 g protein, 0 g carbohydrate and 8 g fat.

How many calories are in 1 × piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) (236 g) of Pork loin and shoulder lean cuts?

1 × piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) (236 g) of Pork loin and shoulder lean cuts has 498 kcal, with 69.5 g protein, 0 g carbohydrate and 22.3 g fat.

How many calories are in 2 × oz (170 g) of Pork loin and shoulder lean cuts?

2 × oz (170 g) of Pork loin and shoulder lean cuts has 359 kcal, with 50.1 g protein, 0 g carbohydrate and 16 g fat.

How many calories are in ½ × oz (42.5 g) of Pork loin and shoulder lean cuts?

½ × oz (42.5 g) of Pork loin and shoulder lean cuts has 90 kcal, with 12.5 g protein, 0 g carbohydrate and 4 g fat.

How many calories are in 3 × oz (255 g) of Pork loin and shoulder lean cuts?

3 × oz (255 g) of Pork loin and shoulder lean cuts has 538 kcal, with 75.1 g protein, 0 g carbohydrate and 24.1 g fat.

How many calories are in 4 × oz (340 g) of Pork loin and shoulder lean cuts?

4 × oz (340 g) of Pork loin and shoulder lean cuts has 717 kcal, with 100.2 g protein, 0 g carbohydrate and 32.1 g fat.

Source: USDA FoodData Central 167908 · per 100 g · carbohydrate per EU label, fibre excluded

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