Know what’s on your plate
Partridge
Calories & nutrition facts
meat only, roasted, weighed with bone
127
calorieskcal per 100 g
Protein22 g
Carbs0 g
Fat4.3 g
Nutrition facts
Per 100 g% DV- Calories 127 kcal —
- Protein 22 g 44%
- Carbohydrate 0 g 0%
- Fat 4.3 g 6%
- Saturated fat 1.1 g 6%
- Fibre 0 g 0%
- Sugars 0 g —
- Sodium 60 mg 3%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin C 0 mg 0%
Minerals
- Calcium 28 mg 2%
- Iron 4.6 mg 26%
- Magnesium 22 mg 5%
- Phosphorus 190 mg 15%
- Potassium 240 mg 5%
Similar foods
- Partridge meatfried without fat (oven)324 kcal / 100 g
- Grousemeat only, roasted, weighed with bone59 kcal / 100 g
- Pheasantmeat only, roasted, weighed with bone114 kcal / 100 g
- Duckroasted, meat only, weighed with fat, skin and bone41 kcal / 100 g
- Turkeywhole, roasted, meat and skin, weighed with bone124 kcal / 100 g
Questions about Partridge
How many calories are in 100 g of Partridge?
100 g of Partridge has 127 kcal, with 22 g protein, 0 g carbohydrate and 4.3 g fat.
Source: CoFID (UK) 18-382 · per 100 g · carbohydrate per EU label, fibre excluded
