Know what’s on your plate
Milk
Calories & nutrition facts
raw, certified, min. 3.5 % fat
67
calorieskcal per 100 g
Protein3.3 g
Carbs4.7 g
Fat3.8 g
Nutrition facts
Per 100 g% DV- Calories 67 kcal —
- Protein 3.3 g 7%
- Carbohydrate 4.7 g 2%
- Fat 3.8 g 5%
- Saturated fat 2.3 g 12%
- Fibre 0 g 0%
- Sugars 4.7 g —
Similar foods
- Lactose free whole milkwhole, 3,5 % fat, lactose free60 kcal / 100 g
- Cow milkfluid, regular fat (~3.5%), raw63 kcal / 100 g
- Producer milkfluid, 3.7% milkfat64 kcal / 100 g
- Whole milkfresh, 3.5 % fat, pasteurised62 kcal / 100 g
- Raw milk cheese48+392 kcal / 100 g
- Low-fat milk1.5 % fat, lactose-free, ultra-heated46 kcal / 100 g
- Sheep milkraw93 kcal / 100 g
- Goat milkraw70 kcal / 100 g
Questions about Milk
How many calories are in 100 g of Milk?
100 g of Milk has 67 kcal, with 3.3 g protein, 4.7 g carbohydrate and 3.8 g fat.
Source: BLS (Germany) M112300 · per 100 g · carbohydrate per EU label, fibre excluded
