Know what’s on your plate
Garlic and oil pasta
Calories & nutrition facts
wheat, with eggs, cooked, wiht salt
180
calorieskcal per 100 g
Protein3.6 g
Carbs25 g
Fat7.1 g
Nutrition facts
Per 100 g% DV- Calories 180 kcal —
- Protein 3.6 g 7%
- Carbohydrate 25 g 9%
- Fat 7.1 g 9%
- Fibre 1 g 3%
Similar foods
- Whole wheat pastacooked, with garlic, oil and salt177 kcal / 100 g
- Pasta with eggs and butterwheat, cooked, with salt158 kcal / 100 g
- Pasta with eggs and tomato saucewheat, cooked, (tomato, with oil, onion and garlic), unsalted116 kcal / 100 g
- Egg pastaraw360 kcal / 100 g
- Wheat pastawithout eggs, cooked, unsalted125 kcal / 100 g
- Vegetable pastawhite wheat flour, with vegetables, with salt84 kcal / 100 g
- Cheese pastawhite wheat flour, with cheese, with salt159 kcal / 100 g
- Egg-free pastacooked in salted water (uniodised)158 kcal / 100 g
- Dried egg pastaboiled in distilled water, no salt123 kcal / 100 g
- Wholewheat pastacooked, no added salt179 kcal / 100 g
Questions about Garlic and oil pasta
How many calories are in 100 g of Garlic and oil pasta?
100 g of Garlic and oil pasta has 180 kcal, with 3.6 g protein, 25 g carbohydrate and 7.1 g fat.
Source: tbca BRC0214A · per 100 g · carbohydrate per EU label, fibre excluded