Nutrition facts

Per 100 g% DV
  • Protein 17 g 34%
  • Carbohydrate 0 g 0%
  • Fat 4.3 g 6%
  • Saturated fat 1.2 g 6%
  • Fibre 0 g 0%

Source: BEDCA (Spain) 1731 · per 100 g · carbohydrate per EU label, fibre excluded