Know what’s on your plate
Egg-free pasta
Calories & nutrition facts
boiled with salt
145
calorieskcal per 100 g
Protein5.4 g
Carbs29 g
Fat0.7 g
Nutrition facts
Per 100 g% DV- Calories 145 kcal —
- Protein 5.4 g 11%
- Carbohydrate 29 g 10%
- Fat 0.7 g 1%
- Saturated fat 0.1 g 1%
- Fibre 1.5 g 5%
- Sugars 0.8 g —
Similar foods
- Gluten-free egg-free pastaboiled143 kcal / 100 g
- Egg-free pasta soup garnishboiled with salt145 kcal / 100 g
- Plain egg pastaboiled, no added salt166 kcal / 100 g
- Dried pastaboiled with salt139 kcal / 100 g
- Egg pasta129 kcal / 100 g
- Gluten-free egg pastaboiled140 kcal / 100 g
- Basil egg pastafresh, boiled with salt160 kcal / 100 g
- Spelt pastaegg-free, boiled149 kcal / 100 g
- Dried egg pastaboiled in distilled water, no salt123 kcal / 100 g
- Egg-free finger-shaped pastaboiled154 kcal / 100 g
Questions about Egg-free pasta
How many calories are in 100 g of Egg-free pasta?
100 g of Egg-free pasta has 145 kcal, with 5.4 g protein, 29 g carbohydrate and 0.7 g fat.
Source: BLS (Germany) X432142 · per 100 g · carbohydrate per EU label, fibre excluded
