Know what’s on your plate
Egg-free pasta
Calories & nutrition facts
fresh, boiled
82
calorieskcal per 100 g
Protein3.6 g
Carbs13 g
Fat1.6 g
Nutrition facts
Per 100 g% DV- Calories 82 kcal —
- Protein 3.6 g 7%
- Carbohydrate 13 g 5%
- Fat 1.6 g 2%
- Saturated fat 0.2 g 1%
- Fibre 0.9 g 3%
- Sugars 0.3 g —
Similar foods
- Gluten-free egg-free pastaboiled143 kcal / 100 g
- Egg-free pasta soup garnishboiled with salt145 kcal / 100 g
- Egg pastafresh, raw282 kcal / 100 g
- Fresh pastaplain, boiled159 kcal / 100 g
- Plain egg pastaboiled, no added salt166 kcal / 100 g
- Gluten-free egg pastaboiled140 kcal / 100 g
- Plain fresh pastacooked94 kcal / 100 g
- Fresh white plain pastaboiled, no added salt165 kcal / 100 g
- Egg-free finger-shaped pastaboiled154 kcal / 100 g
- Cheese filled egg pastafresh, boiled in unsalted water216 kcal / 100 g
Questions about Egg-free pasta
How many calories are in 100 g of Egg-free pasta?
100 g of Egg-free pasta has 82 kcal, with 3.6 g protein, 13 g carbohydrate and 1.6 g fat.
Source: BLS (Germany) E811032 · per 100 g · carbohydrate per EU label, fibre excluded
