Know what’s on your plate
Danish pastry with pudding fruit and gelatin glaze
Calories & nutrition facts
237
calorieskcal per 100 g
Protein4.6 g
Carbs28 g
Fat11 g
Nutrition facts
Per 100 g% DV- Calories 237 kcal —
- Protein 4.6 g 9%
- Carbohydrate 28 g 10%
- Fat 11 g 15%
- Saturated fat 5.9 g 30%
- Fibre 1.5 g 5%
- Sugars 12 g —
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Questions about Danish pastry with pudding fruit and gelatin glaze
How many calories are in 100 g of Danish pastry with pudding fruit and gelatin glaze?
100 g of Danish pastry with pudding fruit and gelatin glaze has 237 kcal, with 4.6 g protein, 28 g carbohydrate and 11 g fat.
Source: BLS (Germany) D7A7420 · per 100 g · carbohydrate per EU label, fibre excluded