Nutrition facts

Per 100 g% DV
  • Calories 237 kcal —
  • Protein 4.6 g 9%
  • Carbohydrate 28 g 10%
  • Fat 11 g 15%
  • Saturated fat 5.9 g 30%
  • Fibre 1.5 g 5%
  • Sugars 12 g —

Questions about Danish pastry with pudding fruit and gelatin glaze

How many calories are in 100 g of Danish pastry with pudding fruit and gelatin glaze?

100 g of Danish pastry with pudding fruit and gelatin glaze has 237 kcal, with 4.6 g protein, 28 g carbohydrate and 11 g fat.

Source: BLS (Germany) D7A7420 · per 100 g · carbohydrate per EU label, fibre excluded

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