Know what’s on your plate
Danish pastry with pudding fruit gelatin glaze and whipped cream
Calories & nutrition facts
246
calorieskcal per 100 g
Protein4.5 g
Carbs26 g
Fat13 g
Nutrition facts
Per 100 g% DV- Calories 246 kcal —
- Protein 4.5 g 9%
- Carbohydrate 26 g 9%
- Fat 13 g 17%
- Saturated fat 7 g 35%
- Fibre 1.3 g 5%
- Sugars 12 g —
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- Danish pastry with pudding fruit and gelatin glaze237 kcal / 100 g
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Questions about Danish pastry with pudding fruit gelatin glaze and whipped cream
How many calories are in 100 g of Danish pastry with pudding fruit gelatin glaze and whipped cream?
100 g of Danish pastry with pudding fruit gelatin glaze and whipped cream has 246 kcal, with 4.5 g protein, 26 g carbohydrate and 13 g fat.
Source: BLS (Germany) D7A7430 · per 100 g · carbohydrate per EU label, fibre excluded
