Danish pastry with pudding, fruit, gelatin glaze and whipped cream
BLS D7A7430
246
kcal per 100 g
Protein4.5 g
Carbs26 g
Fat13.4 g
Fibre1.3 g
Sugars11.5 g
Nutrition facts
Per 100 g% DV- Calories 246 kcal —
- Protein 4.5 g 9%
- Carbohydrate 26 g 9%
- Fat 13.4 g 17%
- Saturated fat 7 g 35%
- Fibre 1.3 g 5%
- Sugars 11.5 g —
Questions about Danish pastry with pudding, fruit, gelatin glaze and whipped cream
How many calories are in 100 g of Danish pastry with pudding, fruit, gelatin glaze and whipped cream?
100 g of Danish pastry with pudding, fruit, gelatin glaze and whipped cream has 246 kcal, with 4.5 g protein, 26 g carbohydrate and 13.4 g fat.
Source: BLS (Germany) D7A7430 · per 100 g · carbohydrate per EU label, fibre excluded
Track Danish pastry with pudding, fruit, gelatin glaze and whipped cream in CaloriGet Calori
