Know what’s on your plate
Chocolate croissant
Calories & nutrition facts
from bakery
423
calorieskcal per 100 g
Protein7.5 g
Carbs45 g
Fat23 g
Nutrition facts
Per 100 g% DV- Calories 423 kcal —
- Protein 7.5 g 15%
- Carbohydrate 45 g 17%
- Fat 23 g 29%
- Saturated fat 15 g 74%
- Fibre 3 g 11%
- Sugars 13 g —
- Sodium 392 mg 17%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 170 µg 19%
- Vitamin K 2.2 µg 2%
- Thiamin (B1) 0.06 mg 5%
- Pantothenic acid (B5) 0.53 mg 11%
- Folate (B9) 33.8 µg 8%
- Vitamin B12 0.09 µg 4%
Minerals
- Calcium 23 mg 2%
- Iron 4.1 mg 23%
- Magnesium 29 mg 7%
- Phosphorus 95 mg 8%
- Potassium 160 mg 3%
- Zinc 0.78 mg 7%
- Copper 0.21 mg 23%
- Manganese 0.43 mg 19%
Similar foods
- Chocolate filled croissant393 kcal / 100 g
- Almond croissantfrom bakery449 kcal / 100 g
- Ordinary croissantfrom bakery412 kcal / 100 g
- Pure butter croissantfrom bakery420 kcal / 100 g
- Chocolate bread roll366 kcal / 100 g
- Croissantaverage417 kcal / 100 g
- Butter croissantpure, prepacked388 kcal / 100 g
- Milk rollfilled with chocolate chips, prepacked375 kcal / 100 g
- Crispbreadextruded and grilled, chocolate filling445 kcal / 100 g
- Briochewith chocolate chips or filled with chocolate, prepacked352 kcal / 100 g
Questions about Chocolate croissant
How many calories are in 100 g of Chocolate croissant?
100 g of Chocolate croissant has 423 kcal, with 7.5 g protein, 45 g carbohydrate and 23 g fat.
Source: ANSES–Ciqual (France) 7730 · per 100 g · carbohydrate per EU label, fibre excluded
