Know what’s on your plate
Butter croissant
Calories & nutrition facts
pure, prepacked
Protein6.3 g
Carbs46 g
Fat19 g
Nutrition facts
Per 100 g% DV- Calories 388 kcal —
- Protein 6.3 g 13%
- Carbohydrate 46 g 17%
- Fat 19 g 24%
- Saturated fat 11 g 55%
- Fibre 3.7 g 13%
- Sugars 9.8 g —
- Sodium 364 mg 16%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 176 µg 20%
- Vitamin K 1.5 µg 1%
- Thiamin (B1) 0.16 mg 13%
- Niacin (B3) 0.21 mg 1%
- Pantothenic acid (B5) 0.22 mg 4%
- Folate (B9) 4.3 µg 1%
Minerals
- Calcium 32.4 mg 2%
- Iron 0.8 mg 4%
- Magnesium 19.4 mg 5%
- Phosphorus 92.7 mg 7%
- Potassium 139 mg 3%
- Zinc 0.65 mg 6%
- Copper 0.09 mg 10%
- Manganese 0.49 mg 21%
Similar foods
- Pure butter croissantfrom bakery420 kcal / 100 g
- Wholemeal butter croissant365 kcal / 100 g
- Ordinary croissantprepacked398 kcal / 100 g
- Chocolate croissantprepacked421 kcal / 100 g
- Briocheplain, prepacked356 kcal / 100 g
- Croissantprepared w butter414 kcal / 100 g
- Almond croissantfrom bakery449 kcal / 100 g
- Butter pound cakeprepacked434 kcal / 100 g
Questions about Butter croissant
How many calories are in 100 g of Butter croissant?
100 g of Butter croissant has 388 kcal, with 6.3 g protein, 46 g carbohydrate and 19 g fat.
Source: ANSES–Ciqual (France) 7621 · per 100 g · carbohydrate per EU label, fibre excluded