Know what’s on your plate
Chicken thigh with skin
Calories & nutrition facts
broiler, meat and skin, stewed
Protein23 g
Carbs0 g
Fat15 g
Nutrition facts
Per 100 g% DV- Calories 232 kcal —
- Protein 23 g 47%
- Carbohydrate 0 g 0%
- Fat 15 g 19%
- Saturated fat 4.1 g 21%
- Fibre 0 g 0%
- Sugars 0 g —
- Sodium 71 mg 3%
- Cholesterol 84 mg 28%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 45 µg 5%
- Vitamin C 0 mg 0%
- Vitamin D 0.1 µg 1%
- Vitamin E 0.27 mg 2%
- Vitamin K 3.9 µg 3%
- Thiamin (B1) 0.06 mg 5%
- Riboflavin (B2) 0.19 mg 15%
- Niacin (B3) 4.9 mg 31%
- Pantothenic acid (B5) 0.78 mg 16%
- Vitamin B6 0.17 mg 10%
- Folate (B9) 6 µg 2%
- Vitamin B12 0.19 µg 8%
- Choline 54.1 mg 10%
Minerals
- Calcium 11 mg 1%
- Iron 1.4 mg 8%
- Magnesium 19 mg 5%
- Phosphorus 139 mg 11%
- Potassium 170 mg 4%
- Zinc 2.3 mg 20%
- Copper 0.07 mg 8%
- Manganese 0.02 mg 1%
- Selenium 17.9 µg 33%
Similar foods
- Rotisserie chicken thigh with skinbroilers or fryers, rotisserie, original seasoning, thigh, meat and skin, cooked233 kcal / 100 g
- Chicken leg meat and skinbroilers or fryers, raw214 kcal / 100 g
- Chicken drumstick with skinbroiler, meat and skin, raw161 kcal / 100 g
- Stewed chicken with skinbroilers or fryers, meat and skin, cooked, stewed219 kcal / 100 g
- Turkey thigh meat and skinbroiler, roasted199 kcal / 100 g
- Turkey thigh with skinretail parts, meat, cooked, roasted183 kcal / 100 g
- Stewing chicken meat and skincooked, stewed285 kcal / 100 g
- Dark meat chickenbroiler, stewed192 kcal / 100 g
Questions about Chicken thigh with skin
How many calories are in 100 g of Chicken thigh with skin?
100 g of Chicken thigh with skin has 232 kcal, with 23 g protein, 0 g carbohydrate and 15 g fat.
Source: Canadian Nutrient File 852 · per 100 g · carbohydrate per EU label, fibre excluded