Know what’s on your plate
Chicken thigh with skin
Calories & nutrition facts
broiler, meat and skin, braised
Protein23 g
Carbs0 g
Fat15 g
Nutrition facts
Per 100 g% DV- Calories 229 kcal —
- Protein 23 g 45%
- Carbohydrate 0 g 0%
- Fat 15 g 20%
- Saturated fat 4.3 g 21%
- Fibre 0 g 0%
- Sugars 0 g —
- Sodium 76 mg 3%
- Cholesterol 139 mg 46%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 16 µg 2%
- Vitamin C 0 mg 0%
- Vitamin D 0.3 µg 2%
- Vitamin E 0.17 mg 1%
- Vitamin K 0.3 µg 0%
- Thiamin (B1) 0.08 mg 7%
- Riboflavin (B2) 0.16 mg 12%
- Niacin (B3) 5.3 mg 33%
- Pantothenic acid (B5) 1.1 mg 22%
- Vitamin B6 0.39 mg 23%
- Folate (B9) 4 µg 1%
- Vitamin B12 0.43 µg 18%
- Choline 63.3 mg 12%
Minerals
- Calcium 11 mg 1%
- Iron 1.2 mg 7%
- Magnesium 23 mg 5%
- Phosphorus 187 mg 15%
- Potassium 245 mg 5%
- Zinc 1.6 mg 15%
- Copper 0.05 mg 5%
- Manganese 0.02 mg 1%
- Selenium 26.6 µg 48%
Similar foods
- Rotisserie chicken thigh with skinbroilers or fryers, rotisserie, original seasoning, thigh, meat and skin, cooked233 kcal / 100 g
- Chicken leg meat and skinbroilers or fryers, raw214 kcal / 100 g
- Chicken thigh meatbroiler, meat, raw121 kcal / 100 g
- Turkey thigh meat and skinbroiler, roasted199 kcal / 100 g
- Turkey thigh with skinretail parts, meat, cooked, roasted183 kcal / 100 g
- Rotisserie BBQ chicken thigh meat and skinbroiler226 kcal / 100 g
- Stewed chicken with skinbroilers or fryers, meat and skin, cooked, stewed219 kcal / 100 g
- Stewing chicken meat and skincooked, stewed285 kcal / 100 g
- Rotisserie chicken thighbroilers or fryers, rotisserie, original seasoning, thigh, meat only, cooked196 kcal / 100 g
Questions about Chicken thigh with skin
How many calories are in 100 g of Chicken thigh with skin?
100 g of Chicken thigh with skin has 229 kcal, with 23 g protein, 0 g carbohydrate and 15 g fat.
Source: Canadian Nutrient File 7330 · per 100 g · carbohydrate per EU label, fibre excluded