Chicken skin
drumsticks and thighs, with added solution, cooked, braised
Calories per portion
| Portion | Weight | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 100 g | 100 g | 403 | 12.3 g | 1 g | 38.9 g |
| 1 × oz | 85 g | 343 | 10.4 g | 0.9 g | 33.1 g |
| 2 × oz | 170 g | 685 | 20.8 g | 1.7 g | 66.2 g |
| ½ × oz | 42.5 g | 171 | 5.2 g | 0.4 g | 16.5 g |
| 3 × oz | 255 g | 1028 | 31.3 g | 2.6 g | 99.3 g |
| 4 × oz | 340 g | 1370 | 41.7 g | 3.4 g | 132.4 g |
Nutrition Facts
Per 100 g
Calories403
Total Fat38.9g
Saturated Fat10.6g
Total Carbohydrate1.0g
Dietary Fibre0.0g
Total Sugars0.0g
Protein12.3g
How many calories are in Chicken skin?
How many calories are in 100 g of Chicken skin?
100 g of Chicken skin has 403 kcal, with 12.3 g protein, 1 g carbohydrate and 38.9 g fat.
How many calories are in 1 × oz (85 g) of Chicken skin?
1 × oz (85 g) of Chicken skin has 343 kcal, with 10.4 g protein, 0.9 g carbohydrate and 33.1 g fat.
How many calories are in 2 × oz (170 g) of Chicken skin?
2 × oz (170 g) of Chicken skin has 685 kcal, with 20.8 g protein, 1.7 g carbohydrate and 66.2 g fat.
How many calories are in ½ × oz (42.5 g) of Chicken skin?
½ × oz (42.5 g) of Chicken skin has 171 kcal, with 5.2 g protein, 0.4 g carbohydrate and 16.5 g fat.
How many calories are in 3 × oz (255 g) of Chicken skin?
3 × oz (255 g) of Chicken skin has 1028 kcal, with 31.3 g protein, 2.6 g carbohydrate and 99.3 g fat.
How many calories are in 4 × oz (340 g) of Chicken skin?
4 × oz (340 g) of Chicken skin has 1370 kcal, with 41.7 g protein, 3.4 g carbohydrate and 132.4 g fat.
More poultry foods
Data source: USDA FoodData Central · USDA 174501
