Foods / Chicken & poultry

Roasting chicken

meat, skin, giblets and neck, roasted

Chicken & poultry
Nutrition Facts
Per 100 g
Calories220
Total Fat13.1g
Saturated Fat3.7g
Total Carbohydrate0.1g
Dietary Fibre0.0g
Total Sugars0.0g
Protein24.0g

How many calories are in Roasting chicken?

How many calories are in 100 g of Roasting chicken?

100 g of Roasting chicken has 220 kcal, with 24 g protein, 0.1 g carbohydrate and 13.1 g fat.

More poultry foods

Chicken breastbroiler or fryers, breast, skinless, boneless, meat only, raw120 kcal / 100 gChickenbroilers or fryers, meat only, raw119 kcal / 100 gChicken thighbroilers or fryers, meat and skin, raw221 kcal / 100 gTurkeywhole, meat only, raw115 kcal / 100 gChicken drumstickbroilers or fryers, meat and skin, raw161 kcal / 100 gChicken wingbroilers or fryers, meat and skin, raw191 kcal / 100 gTurkey breastretail parts, meat and skin, raw155 kcal / 100 gChicken liverall classes, raw119 kcal / 100 g

All poultry foods →

Data source: Canadian Nutrient File · CNF 636
Calori
View nutrition facts in Calori
Free on iOS & Android
Open