Chicken
roasting, dark meat, meat only, raw
Calories per portion
| Portion | Weight | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 100 g | 100 g | 113 | 18.7 g | 0 g | 3.6 g |
| 1 × unit (yield from 1 lb ready-to-cook chicken) | 113 g | 128 | 21.2 g | 0 g | 4.1 g |
| 1 × chicken, bone and skin removed | 258 g | 292 | 48.3 g | 0 g | 9.3 g |
| 2 × unit (yield from 1 lb ready-to-cook chicken) | 226 g | 255 | 42.4 g | 0 g | 8.2 g |
| ½ × unit (yield from 1 lb ready-to-cook chicken) | 56.5 g | 64 | 10.6 g | 0 g | 2 g |
| 3 × unit (yield from 1 lb ready-to-cook chicken) | 339 g | 383 | 63.5 g | 0 g | 12.2 g |
| 4 × unit (yield from 1 lb ready-to-cook chicken) | 452 g | 511 | 84.7 g | 0 g | 16.3 g |
How many calories are in Chicken?
How many calories are in 100 g of Chicken?
100 g of Chicken has 113 kcal, with 18.7 g protein, 0 g carbohydrate and 3.6 g fat.
How many calories are in 1 × unit (yield from 1 lb ready-to-cook chicken) (113 g) of Chicken?
1 × unit (yield from 1 lb ready-to-cook chicken) (113 g) of Chicken has 128 kcal, with 21.2 g protein, 0 g carbohydrate and 4.1 g fat.
How many calories are in 1 × chicken, bone and skin removed (258 g) of Chicken?
1 × chicken, bone and skin removed (258 g) of Chicken has 292 kcal, with 48.3 g protein, 0 g carbohydrate and 9.3 g fat.
How many calories are in 2 × unit (yield from 1 lb ready-to-cook chicken) (226 g) of Chicken?
2 × unit (yield from 1 lb ready-to-cook chicken) (226 g) of Chicken has 255 kcal, with 42.4 g protein, 0 g carbohydrate and 8.2 g fat.
How many calories are in ½ × unit (yield from 1 lb ready-to-cook chicken) (56.5 g) of Chicken?
½ × unit (yield from 1 lb ready-to-cook chicken) (56.5 g) of Chicken has 64 kcal, with 10.6 g protein, 0 g carbohydrate and 2 g fat.
How many calories are in 3 × unit (yield from 1 lb ready-to-cook chicken) (339 g) of Chicken?
3 × unit (yield from 1 lb ready-to-cook chicken) (339 g) of Chicken has 383 kcal, with 63.5 g protein, 0 g carbohydrate and 12.2 g fat.
How many calories are in 4 × unit (yield from 1 lb ready-to-cook chicken) (452 g) of Chicken?
4 × unit (yield from 1 lb ready-to-cook chicken) (452 g) of Chicken has 511 kcal, with 84.7 g protein, 0 g carbohydrate and 16.3 g fat.
