Know what’s on your plate
Chicken neck meat and skin
Calories & nutrition facts
broiler, simmered
247
calorieskcal per 100 g
Protein20 g
Carbs0 g
Fat18 g
Nutrition facts
Per 100 g% DV- Calories 247 kcal —
- Protein 20 g 39%
- Carbohydrate 0 g 0%
- Fat 18 g 23%
- Saturated fat 5 g 25%
- Fibre 0 g 0%
- Sugars 0 g —
- Sodium 52 mg 2%
- Cholesterol 70 mg 23%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 48 µg 5%
- Vitamin C 0 mg 0%
- Vitamin D 0.1 µg 1%
- Vitamin E 0.27 mg 2%
- Vitamin K 3.9 µg 3%
- Thiamin (B1) 0.04 mg 3%
- Riboflavin (B2) 0.25 mg 19%
- Niacin (B3) 3.3 mg 21%
- Pantothenic acid (B5) 0.53 mg 11%
- Vitamin B6 0.1 mg 6%
- Folate (B9) 3 µg 1%
- Vitamin B12 0.14 µg 6%
- Choline 49.3 mg 9%
Minerals
- Calcium 27 mg 2%
- Iron 2.3 mg 13%
- Magnesium 13 mg 3%
- Phosphorus 122 mg 10%
- Potassium 108 mg 2%
- Zinc 2.7 mg 25%
- Copper 0.1 mg 11%
- Manganese 0.05 mg 2%
- Selenium 17.3 µg 31%
Similar foods
- Chicken neck with skinbroilers or fryers, neck, meat and skin, cooked simmered247 kcal / 100 g
- Chicken neck meatbroiler, simmered179 kcal / 100 g
- Simmered chicken neckbroilers or fryers, neck, meat only, cooked, simmered179 kcal / 100 g
- Stewed chicken with skinbroilers or fryers, meat and skin, cooked, stewed219 kcal / 100 g
- Fried chicken neckbroilers or fryers, neck, meat only, cooked, fried229 kcal / 100 g
- Turkey neck meatall classes, simmered162 kcal / 100 g
- Fried chicken neck with skinbroilers or fryers, neck, meat and skin, cooked, fried, batter330 kcal / 100 g
- Stewing chicken meat and skin with giblets and neckcooked, stewed214 kcal / 100 g
- Stewing chicken meat and skincooked, stewed285 kcal / 100 g
- Boneless chicken neck with skinraw224 kcal / 100 g
Questions about Chicken neck meat and skin
How many calories are in 100 g of Chicken neck meat and skin?
100 g of Chicken neck meat and skin has 247 kcal, with 20 g protein, 0 g carbohydrate and 18 g fat.
Source: Canadian Nutrient File 619 · per 100 g · carbohydrate per EU label, fibre excluded
