Rotisserie chicken skin broilers or fryers, rotisserie, original seasoning, skin only, cooked

Chicken & poultry USDA 171520
406
kcal per 100 g
Protein17.7 g
Carbs0.1 g
Fat37.2 g
Fibre0 g
Sugars0.1 g
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Nutrition facts

Per 100 g% DV

Vitamins & minerals

Per 100 g% DV

Vitamins

Minerals

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g40617.7 g0.1 g37.2 g
1 × oz85 g34515 g0.1 g31.7 g
2 × oz170 g69030 g0.2 g63.3 g
½ × oz42.5 g1737.5 g0 g15.8 g
3 × oz255 g103545 g0.3 g95 g
4 × oz340 g138060 g0.4 g126.6 g

Questions about Rotisserie chicken skin

How many calories are in 100 g of Rotisserie chicken skin?

100 g of Rotisserie chicken skin has 406 kcal, with 17.7 g protein, 0.1 g carbohydrate and 37.2 g fat.

How many calories are in 1 × oz (85 g) of Rotisserie chicken skin?

1 × oz (85 g) of Rotisserie chicken skin has 345 kcal, with 15 g protein, 0.1 g carbohydrate and 31.7 g fat.

How many calories are in 2 × oz (170 g) of Rotisserie chicken skin?

2 × oz (170 g) of Rotisserie chicken skin has 690 kcal, with 30 g protein, 0.2 g carbohydrate and 63.3 g fat.

How many calories are in ½ × oz (42.5 g) of Rotisserie chicken skin?

½ × oz (42.5 g) of Rotisserie chicken skin has 173 kcal, with 7.5 g protein, 0 g carbohydrate and 15.8 g fat.

How many calories are in 3 × oz (255 g) of Rotisserie chicken skin?

3 × oz (255 g) of Rotisserie chicken skin has 1035 kcal, with 45 g protein, 0.3 g carbohydrate and 95 g fat.

How many calories are in 4 × oz (340 g) of Rotisserie chicken skin?

4 × oz (340 g) of Rotisserie chicken skin has 1380 kcal, with 60 g protein, 0.4 g carbohydrate and 126.6 g fat.

Source: USDA FoodData Central 171520 · per 100 g · carbohydrate per EU label, fibre excluded

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