Chicken neck with skin
broilers or fryers, neck, meat and skin, raw
Calories per portion
| Portion | Weight | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 100 g | 100 g | 297 | 14.1 g | 0 g | 26.2 g |
| 1 × unit (yield from 1 lb ready-to-cook chicken) | 15 g | 45 | 2.1 g | 0 g | 3.9 g |
| 1 × neck, bone removed | 50 g | 149 | 7 g | 0 g | 13.1 g |
| 2 × unit (yield from 1 lb ready-to-cook chicken) | 30 g | 89 | 4.2 g | 0 g | 7.9 g |
| ½ × unit (yield from 1 lb ready-to-cook chicken) | 7.5 g | 22 | 1.1 g | 0 g | 2 g |
| 3 × unit (yield from 1 lb ready-to-cook chicken) | 45 g | 134 | 6.3 g | 0 g | 11.8 g |
| 4 × unit (yield from 1 lb ready-to-cook chicken) | 60 g | 178 | 8.4 g | 0 g | 15.7 g |
How many calories are in Chicken neck with skin?
How many calories are in 100 g of Chicken neck with skin?
100 g of Chicken neck with skin has 297 kcal, with 14.1 g protein, 0 g carbohydrate and 26.2 g fat.
How many calories are in 1 × unit (yield from 1 lb ready-to-cook chicken) (15 g) of Chicken neck with skin?
1 × unit (yield from 1 lb ready-to-cook chicken) (15 g) of Chicken neck with skin has 45 kcal, with 2.1 g protein, 0 g carbohydrate and 3.9 g fat.
How many calories are in 1 × neck, bone removed (50 g) of Chicken neck with skin?
1 × neck, bone removed (50 g) of Chicken neck with skin has 149 kcal, with 7 g protein, 0 g carbohydrate and 13.1 g fat.
How many calories are in 2 × unit (yield from 1 lb ready-to-cook chicken) (30 g) of Chicken neck with skin?
2 × unit (yield from 1 lb ready-to-cook chicken) (30 g) of Chicken neck with skin has 89 kcal, with 4.2 g protein, 0 g carbohydrate and 7.9 g fat.
How many calories are in ½ × unit (yield from 1 lb ready-to-cook chicken) (7.5 g) of Chicken neck with skin?
½ × unit (yield from 1 lb ready-to-cook chicken) (7.5 g) of Chicken neck with skin has 22 kcal, with 1.1 g protein, 0 g carbohydrate and 2 g fat.
How many calories are in 3 × unit (yield from 1 lb ready-to-cook chicken) (45 g) of Chicken neck with skin?
3 × unit (yield from 1 lb ready-to-cook chicken) (45 g) of Chicken neck with skin has 134 kcal, with 6.3 g protein, 0 g carbohydrate and 11.8 g fat.
How many calories are in 4 × unit (yield from 1 lb ready-to-cook chicken) (60 g) of Chicken neck with skin?
4 × unit (yield from 1 lb ready-to-cook chicken) (60 g) of Chicken neck with skin has 178 kcal, with 8.4 g protein, 0 g carbohydrate and 15.7 g fat.
