Chicken wing with skin broiler, meat and skin, cooked, rotisserie, with seasoning
Chicken & poultry
CNF 6655
267
kcal per 100 g
Protein24.3 g
Carbs0 g
Fat18.8 g
Fibre0 g
Sugars0 g
Nutrition facts
Per 100 g% DV- Calories 267 kcal —
- Protein 24.3 g 49%
- Carbohydrate 0 g 0%
- Fat 18.8 g 24%
- Saturated fat 4.8 g 24%
- Fibre 0 g 0%
- Sugars 0 g —
- Sodium 610 mg 27%
- Cholesterol 140 mg 47%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 26 µg 3%
- Vitamin C 0 mg 0%
- Vitamin E 0.3 mg 2%
- Vitamin K 0 µg 0%
- Thiamin (B1) 0.07 mg 6%
- Riboflavin (B2) 0.13 mg 10%
- Niacin (B3) 6.9 mg 43%
- Pantothenic acid (B5) 1.3 mg 25%
- Vitamin B6 0.16 mg 9%
- Folate (B9) 8 µg 2%
- Vitamin B12 0.45 µg 19%
- Choline 60.5 mg 11%
Minerals
- Calcium 29 mg 2%
- Iron 0.97 mg 5%
- Magnesium 24 mg 6%
- Phosphorus 258 mg 21%
- Potassium 296 mg 6%
- Zinc 1.7 mg 16%
- Copper 0.05 mg 6%
- Manganese 0.02 mg 1%
- Selenium 40.2 µg 73%
Questions about Chicken wing with skin
How many calories are in 100 g of Chicken wing with skin?
100 g of Chicken wing with skin has 267 kcal, with 24.3 g protein, 0 g carbohydrate and 18.8 g fat.
Source: Canadian Nutrient File 6655 · per 100 g · carbohydrate per EU label, fibre excluded
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