Nutrition facts
Per 100 g% DV- Calories 17 kcal —
- Protein 0.5 g 1%
- Carbohydrate 2.1 g 1%
- Fat 0.2 g 0%
- Fibre 2.2 g 8%
Similar foods
- Carrot saladcooked, without oil, unsalted17 kcal / 100 g
- Carrot bunchedboiled30 kcal / 100 g
- Peas and carrotsfrozen, boiled, drained48 kcal / 100 g
- Carrot cubed or sliced drained29 kcal / 100 g
- Baby carrotcanned in brine, drained, cooked26 kcal / 100 g
- Taropeeled, boiled, drained, without oil, unsalted77 kcal / 100 g
- Potatopeeled, boiled, drained, without oil, unsalted52 kcal / 100 g
- Sweet potatopeeled, boiled, drained, without oil, unsalted92 kcal / 100 g
- Beetrootpeeled, boiled, drained, without oil, unsalted27 kcal / 100 g
- Celerycooked, boiled, drained, with salt18 kcal / 100 g
Questions about Carrot
How many calories are in 100 g of Carrot?
100 g of Carrot has 17 kcal, with 0.5 g protein, 2.1 g carbohydrate and 0.2 g fat.
Source: tbca BRC0047B · per 100 g · carbohydrate per EU label, fibre excluded