Know what’s on your plate
Caramel sponge cake
Calories & nutrition facts
apple puree and vanilla pudding filling
242
calorieskcal per 100 g
Protein3.8 g
Carbs33 g
Fat10 g
Nutrition facts
Per 100 g% DV- Calories 242 kcal —
- Protein 3.8 g 8%
- Carbohydrate 33 g 12%
- Fat 10 g 13%
- Saturated fat 6 g 30%
- Fibre 0.4 g 2%
- Sugars 26 g —
- Sodium 86.4 mg 4%
- Cholesterol 80.9 mg 27%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 113 µg 13%
- Vitamin C 1.6 mg 2%
- Vitamin D 0.69 µg 3%
- Vitamin E 0.6 mg 4%
- Vitamin K 3.5 µg 3%
- Thiamin (B1) 0.04 mg 3%
- Riboflavin (B2) 0.13 mg 10%
- Niacin (B3) 0.11 mg 1%
- Vitamin B6 0.05 mg 3%
- Folate (B9) 13.7 µg 3%
- Vitamin B12 0.49 µg 20%
Minerals
- Calcium 92.1 mg 7%
- Iron 0.43 mg 2%
- Magnesium 7.7 mg 2%
- Phosphorus 107 mg 9%
- Potassium 95.8 mg 2%
- Zinc 0.45 mg 4%
- Copper 0.03 mg 4%
- Manganese 0.05 mg 2%
- Selenium 7.3 µg 13%
- Iodine 15.1 µg 10%
Similar foods
Questions about Caramel sponge cake
How many calories are in 100 g of Caramel sponge cake?
100 g of Caramel sponge cake has 242 kcal, with 3.8 g protein, 33 g carbohydrate and 10 g fat.
Source: Fineli (Finland) 31597 · per 100 g · carbohydrate per EU label, fibre excluded
