Know what’s on your plate
Butter dough fat
Calories & nutrition facts
used in
719
calorieskcal per 100 g
Protein0.9 g
Carbs0.4 g
Fat81 g
Nutrition facts
Per 100 g% DV- Calories 719 kcal —
- Protein 0.9 g 2%
- Carbohydrate 0.4 g 0%
- Fat 81 g 103%
- Saturated fat 43 g 217%
- Fibre 0 g 0%
- Sugars 0.4 g —
- Sodium 596 mg 26%
- Cholesterol 97.4 mg 32%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 353 µg 39%
- Vitamin C 0 mg 0%
- Vitamin D 0.16 µg 1%
- Vitamin E 3.3 mg 22%
- Vitamin K 24.2 µg 20%
- Thiamin (B1) 0 mg 0%
- Riboflavin (B2) 0.02 mg 1%
- Niacin (B3) 0 mg 0%
- Vitamin B6 0 mg 0%
- Folate (B9) 2.5 µg 1%
- Vitamin B12 0 µg 0%
Minerals
- Calcium 17.5 mg 1%
- Iron 0.15 mg 1%
- Magnesium 2.4 mg 1%
- Phosphorus 22 mg 2%
- Potassium 19.5 mg 0%
- Zinc 0.07 mg 1%
- Copper 0.01 mg 1%
- Manganese 0.01 mg 0%
- Selenium 0.26 µg 0%
- Iodine 1.5 µg 1%
Similar foods
- Cake fatused in716 kcal / 100 g
- Bread and pizza fatused in709 kcal / 100 g
- Baking fatused in cookies, butter and margarine, for baking industry723 kcal / 100 g
- Butter727 kcal / 100 g
- Butter doughoven-baked442 kcal / 100 g
- Pastry margarine80% fat, industrial710 kcal / 100 g
- Cooking butter745 kcal / 100 g
- Butteroilunsalted896 kcal / 100 g
- Puff pastrywith vegetable fat, raw385 kcal / 100 g
- Cooking fataverage788 kcal / 100 g
Questions about Butter dough fat
How many calories are in 100 g of Butter dough fat?
100 g of Butter dough fat has 719 kcal, with 0.9 g protein, 0.4 g carbohydrate and 81 g fat.
Source: Fineli (Finland) 5904 · per 100 g · carbohydrate per EU label, fibre excluded
