Beef ribeye petite roast/filet

boneless, separable lean only, trimmed to 0" fat, all grades, raw

Beef

Calories per portion

Portion	Weight	kcal	Protein	Carbs	Fat
100 g	100 g	133	22.7 g	0 g	4.7 g
1 × oz	113 g	150	25.6 g	0 g	5.3 g
1 × fillet	164 g	218	37.2 g	0.1 g	7.6 g
1 × roast	901 g	1198	204.2 g	0.4 g	42 g
2 × oz	226 g	301	51.2 g	0.1 g	10.5 g
½ × oz	56.5 g	75	12.8 g	0 g	2.6 g
3 × oz	339 g	451	76.8 g	0.1 g	15.8 g
4 × oz	452 g	601	102.4 g	0.2 g	21.1 g

Nutrition Facts

Per 100 g

Calories133

Total Fat4.7g

Saturated Fat1.7g

Total Carbohydrate0.0g

Dietary Fibre0.0g

Total Sugars0.0g

Protein22.7g

100 g of Beef ribeye petite roast/filet has 133 kcal, with 22.7 g protein, 0 g carbohydrate and 4.7 g fat.

1 × oz (113 g) of Beef ribeye petite roast/filet has 150 kcal, with 25.6 g protein, 0 g carbohydrate and 5.3 g fat.

1 × fillet (164 g) of Beef ribeye petite roast/filet has 218 kcal, with 37.2 g protein, 0.1 g carbohydrate and 7.6 g fat.

1 × roast (901 g) of Beef ribeye petite roast/filet has 1198 kcal, with 204.2 g protein, 0.4 g carbohydrate and 42 g fat.

2 × oz (226 g) of Beef ribeye petite roast/filet has 301 kcal, with 51.2 g protein, 0.1 g carbohydrate and 10.5 g fat.

½ × oz (56.5 g) of Beef ribeye petite roast/filet has 75 kcal, with 12.8 g protein, 0 g carbohydrate and 2.6 g fat.

3 × oz (339 g) of Beef ribeye petite roast/filet has 451 kcal, with 76.8 g protein, 0.1 g carbohydrate and 15.8 g fat.

4 × oz (452 g) of Beef ribeye petite roast/filet has 601 kcal, with 102.4 g protein, 0.2 g carbohydrate and 21.1 g fat.

Data source: USDA FoodData Central · USDA 174696