Foods / Beef

Tenderloin steak

loin, lean and fat, 0mm (0) trim, cooked, broiled

Beef
Nutrition Facts
Per 100 g
Calories220
Total Fat8.5g
Saturated Fat5.0g
Total Carbohydrate0.0g
Dietary Fibre0.0g
Total Sugars0.0g
Protein32.0g

How many calories are in Tenderloin steak?

How many calories are in 100 g of Tenderloin steak?

100 g of Tenderloin steak has 220 kcal, with 32 g protein, 0 g carbohydrate and 8.5 g fat.

More beef cuts

Ground beef93% lean meat / 7% fat, raw152 kcal / 100 gBeef liverraw135 kcal / 100 gBeefcomposite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, select, raw130 kcal / 100 gTop sirloin steakseparable lean only, trimmed to 1/8" fat, choice, raw135 kcal / 100 gBeef brisketwhole, separable lean only, all grades, raw157 kcal / 100 gBeef tenderloinnew zealand, imported, separable lean only, raw140 kcal / 100 gNew York strip steakloin, strip loin, boneless, lean, raw136 kcal / 100 gRib eyesmall end, ribs 10-12, separable lean only, trimmed to 0" fat, select, raw149 kcal / 100 g

All beef cuts →

Data source: Canadian Nutrient File · CNF 6132
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