Know what’s on your plate
Baker's yeast
Calories & nutrition facts
dried granualted
Protein37 g
Carbs48 g
Fat1.6 g
Nutrition facts
Per 100 g% DV- Calories 360 kcal —
- Protein 37 g 74%
- Carbohydrate 48 g 17%
- Fat 1.6 g 2%
- Saturated fat 0.2 g 1%
- Fibre 0 g 0%
- Sugars 4.4 g —
Similar foods
- Dried baker's yeast227 kcal / 100 g
- Active dry baker's yeast341 kcal / 100 g
- Fresh pressed baker's yeast128 kcal / 100 g
- Fresh compressed baker's yeast110 kcal / 100 g
- Baking yeastfresh75 kcal / 100 g
- Dry yeast powder269 kcal / 100 g
- Dried yeast253 kcal / 100 g
- Yeastfresh66 kcal / 100 g
- Yeast leavening agenttablet121 kcal / 100 g
- Nutritional yeastflakes305 kcal / 100 g
Questions about Baker's yeast
How many calories are in 100 g of Baker's yeast?
100 g of Baker's yeast has 360 kcal, with 37 g protein, 48 g carbohydrate and 1.6 g fat.
Source: slv 1980 · per 100 g · carbohydrate per EU label, fibre excluded