Baked egg on stewed spinach with tomatoes

BLS Y710243

133

kcal per 100 g

Protein6.5 g

Carbs1.6 g

Fat10.8 g

Fibre1.5 g

Sugars1.4 g

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Nutrition facts

Per 100 g% DV

Calories 133 kcal —
Protein 6.5 g 13%
Carbohydrate 1.6 g 1%
Fat 10.8 g 14%
Saturated fat 2.3 g 12%
Fibre 1.5 g 5%
Sugars 1.4 g —

Questions about Baked egg on stewed spinach with tomatoes

How many calories are in 100 g of Baked egg on stewed spinach with tomatoes?

100 g of Baked egg on stewed spinach with tomatoes has 133 kcal, with 6.5 g protein, 1.6 g carbohydrate and 10.8 g fat.

Source: BLS (Germany) Y710243 · per 100 g · carbohydrate per EU label, fibre excluded

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